{"id":7456,"date":"2021-10-03T15:08:30","date_gmt":"2021-10-03T19:08:30","guid":{"rendered":"https:\/\/www.foodieandtraveler.com\/?p=7456"},"modified":"2021-10-03T15:08:33","modified_gmt":"2021-10-03T19:08:33","slug":"target-consultores-de-mercadeo-realizo-la-septima-edicion-de-dr-golf-travel-exchange","status":"publish","type":"post","link":"https:\/\/www.foodieandtraveler.com\/index.php\/target-consultores-de-mercadeo-realizo-la-septima-edicion-de-dr-golf-travel-exchange\/","title":{"rendered":"Target Consultores de Mercadeo realiz\u00f3 la s\u00e9ptima edici\u00f3n de DR Golf Travel Exchange"},"content":{"rendered":"\n<p>La empresa&nbsp;<strong>Target Consultores de Mercadeo<\/strong>&nbsp;realiz\u00f3 con \u00e9xito la s\u00e9ptima edici\u00f3n del&nbsp;<strong>Dominican Republic Golf Travel Exchange 2021,&nbsp;<\/strong>teniendo como escenario el hotel Secrets Cap Cana, con la participaci\u00f3n de delegados de distintos pa\u00edses e involucrados en la industria.<\/p>\n\n\n\n<p>Durante su discurso de bienvenida, el presidente de la empresa organizadora, Teddy De Lara, dijo que la Rep\u00fablica Dominicana&nbsp;cuenta con una excelente infraestructura hotelera, campos insuperables, muy buen clima todo el a\u00f1o y con la inigualable hospitalidad que ofrece el dominicano, lo que la convierte en el escenario perfecto para este deporte.<\/p>\n\n\n\n<p>La agenda del&nbsp;<strong>DR Golf Travel Exchange 2021<\/strong>, en su s\u00e9ptima edici\u00f3n, incluy\u00f3 seminarios especializados, un campeonato de golf en el Punta Espada Golf Club, un encuentro de negocios donde participaron hoteleros dominicanos, directores de los campos de golf y turoperadores locales e internacionales.<\/p>\n\n\n\n<p>Del evento, que busca afianzar el pa\u00eds como el destino ideal para la industria del golf, participaron delegados de diferentes pa\u00edses como de Estados Unidos, Venezuela, Panam\u00e1, Puerto Rico, Colombia, Polonia, Alemania, Canad\u00e1, M\u00e9xico, Espa\u00f1a y Rep\u00fablica Checa.<\/p>\n\n\n\n<p>Estuvo presente\u00a0Luis N\u00fa\u00f1ez, director comercial regional de AMR Collection para Rep\u00fablica Dominicana y Puerto Rico, quien tuvo unas palabras de bienvenida, adem\u00e1s tambi\u00e9n asistieron touroperadores, directores de campos de golf, medios internacionales, prensa nacional, representantes de gremios tur\u00edsticos e invitados especiales.<\/p>\n\n\n\n<figure class=\"wp-block-gallery columns-3 is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\"><ul class=\"blocks-gallery-grid\"><li class=\"blocks-gallery-item\"><figure><img fetchpriority=\"high\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/www.foodieandtraveler.com\/wp-content\/uploads\/2021\/10\/Mariana-Hughes-y-Karel-Go\u0301mez.-1024x683.jpg\" alt=\"\" data-id=\"7460\" data-full-url=\"https:\/\/www.foodieandtraveler.com\/wp-content\/uploads\/2021\/10\/Mariana-Hughes-y-Karel-Go\u0301mez..jpg\" data-link=\"https:\/\/www.foodieandtraveler.com\/?attachment_id=7460\" class=\"wp-image-7460\" srcset=\"https:\/\/www.foodieandtraveler.com\/wp-content\/uploads\/2021\/10\/Mariana-Hughes-y-Karel-Go\u0301mez.-1024x683.jpg 1024w, https:\/\/www.foodieandtraveler.com\/wp-content\/uploads\/2021\/10\/Mariana-Hughes-y-Karel-Go\u0301mez.-300x200.jpg 300w, https:\/\/www.foodieandtraveler.com\/wp-content\/uploads\/2021\/10\/Mariana-Hughes-y-Karel-Go\u0301mez.-768x512.jpg 768w, https:\/\/www.foodieandtraveler.com\/wp-content\/uploads\/2021\/10\/Mariana-Hughes-y-Karel-Go\u0301mez.-1536x1024.jpg 1536w, https:\/\/www.foodieandtraveler.com\/wp-content\/uploads\/2021\/10\/Mariana-Hughes-y-Karel-Go\u0301mez.-696x464.jpg 696w, https:\/\/www.foodieandtraveler.com\/wp-content\/uploads\/2021\/10\/Mariana-Hughes-y-Karel-Go\u0301mez.-1068x712.jpg 1068w, https:\/\/www.foodieandtraveler.com\/wp-content\/uploads\/2021\/10\/Mariana-Hughes-y-Karel-Go\u0301mez.-630x420.jpg 630w, https:\/\/www.foodieandtraveler.com\/wp-content\/uploads\/2021\/10\/Mariana-Hughes-y-Karel-Go\u0301mez..jpg 1920w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/www.foodieandtraveler.com\/wp-content\/uploads\/2021\/10\/Michael-Espino-Carlos-Acosta-y-Reison-Pimentel.-1024x683.jpg\" alt=\"\" data-id=\"7459\" data-full-url=\"https:\/\/www.foodieandtraveler.com\/wp-content\/uploads\/2021\/10\/Michael-Espino-Carlos-Acosta-y-Reison-Pimentel..jpg\" data-link=\"https:\/\/www.foodieandtraveler.com\/?attachment_id=7459\" class=\"wp-image-7459\" srcset=\"https:\/\/www.foodieandtraveler.com\/wp-content\/uploads\/2021\/10\/Michael-Espino-Carlos-Acosta-y-Reison-Pimentel.-1024x683.jpg 1024w, https:\/\/www.foodieandtraveler.com\/wp-content\/uploads\/2021\/10\/Michael-Espino-Carlos-Acosta-y-Reison-Pimentel.-300x200.jpg 300w, https:\/\/www.foodieandtraveler.com\/wp-content\/uploads\/2021\/10\/Michael-Espino-Carlos-Acosta-y-Reison-Pimentel.-768x512.jpg 768w, https:\/\/www.foodieandtraveler.com\/wp-content\/uploads\/2021\/10\/Michael-Espino-Carlos-Acosta-y-Reison-Pimentel.-1536x1024.jpg 1536w, https:\/\/www.foodieandtraveler.com\/wp-content\/uploads\/2021\/10\/Michael-Espino-Carlos-Acosta-y-Reison-Pimentel.-696x464.jpg 696w, https:\/\/www.foodieandtraveler.com\/wp-content\/uploads\/2021\/10\/Michael-Espino-Carlos-Acosta-y-Reison-Pimentel.-1068x712.jpg 1068w, https:\/\/www.foodieandtraveler.com\/wp-content\/uploads\/2021\/10\/Michael-Espino-Carlos-Acosta-y-Reison-Pimentel.-630x420.jpg 630w, https:\/\/www.foodieandtraveler.com\/wp-content\/uploads\/2021\/10\/Michael-Espino-Carlos-Acosta-y-Reison-Pimentel..jpg 1920w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/www.foodieandtraveler.com\/wp-content\/uploads\/2021\/10\/Graham-Spears-Jason-Scarth-y-Marti\u0301n-Spence.-1024x683.jpg\" alt=\"\" data-id=\"7457\" data-full-url=\"https:\/\/www.foodieandtraveler.com\/wp-content\/uploads\/2021\/10\/Graham-Spears-Jason-Scarth-y-Marti\u0301n-Spence..jpg\" data-link=\"https:\/\/www.foodieandtraveler.com\/?attachment_id=7457\" class=\"wp-image-7457\" srcset=\"https:\/\/www.foodieandtraveler.com\/wp-content\/uploads\/2021\/10\/Graham-Spears-Jason-Scarth-y-Marti\u0301n-Spence.-1024x683.jpg 1024w, https:\/\/www.foodieandtraveler.com\/wp-content\/uploads\/2021\/10\/Graham-Spears-Jason-Scarth-y-Marti\u0301n-Spence.-300x200.jpg 300w, https:\/\/www.foodieandtraveler.com\/wp-content\/uploads\/2021\/10\/Graham-Spears-Jason-Scarth-y-Marti\u0301n-Spence.-768x512.jpg 768w, https:\/\/www.foodieandtraveler.com\/wp-content\/uploads\/2021\/10\/Graham-Spears-Jason-Scarth-y-Marti\u0301n-Spence.-1536x1024.jpg 1536w, https:\/\/www.foodieandtraveler.com\/wp-content\/uploads\/2021\/10\/Graham-Spears-Jason-Scarth-y-Marti\u0301n-Spence.-696x464.jpg 696w, https:\/\/www.foodieandtraveler.com\/wp-content\/uploads\/2021\/10\/Graham-Spears-Jason-Scarth-y-Marti\u0301n-Spence.-1068x712.jpg 1068w, https:\/\/www.foodieandtraveler.com\/wp-content\/uploads\/2021\/10\/Graham-Spears-Jason-Scarth-y-Marti\u0301n-Spence.-630x420.jpg 630w, https:\/\/www.foodieandtraveler.com\/wp-content\/uploads\/2021\/10\/Graham-Spears-Jason-Scarth-y-Marti\u0301n-Spence..jpg 1920w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure><\/li><\/ul><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>La empresa&nbsp;Target Consultores de Mercadeo&nbsp;realiz\u00f3 con \u00e9xito la s\u00e9ptima edici\u00f3n del&nbsp;Dominican Republic Golf Travel Exchange 2021,&nbsp;teniendo como escenario el hotel Secrets Cap Cana, con la participaci\u00f3n de delegados de distintos pa\u00edses e involucrados en la industria. Durante su discurso de bienvenida, el presidente de la empresa organizadora, Teddy De Lara, dijo que la Rep\u00fablica Dominicana&nbsp;cuenta [&hellip;]<\/p>\n","protected":false},"author":9,"featured_media":7458,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2154],"tags":[],"class_list":["post-7456","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-golf"],"_links":{"self":[{"href":"https:\/\/www.foodieandtraveler.com\/index.php\/wp-json\/wp\/v2\/posts\/7456","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.foodieandtraveler.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.foodieandtraveler.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.foodieandtraveler.com\/index.php\/wp-json\/wp\/v2\/users\/9"}],"replies":[{"embeddable":true,"href":"https:\/\/www.foodieandtraveler.com\/index.php\/wp-json\/wp\/v2\/comments?post=7456"}],"version-history":[{"count":0,"href":"https:\/\/www.foodieandtraveler.com\/index.php\/wp-json\/wp\/v2\/posts\/7456\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.foodieandtraveler.com\/index.php\/wp-json\/wp\/v2\/media\/7458"}],"wp:attachment":[{"href":"https:\/\/www.foodieandtraveler.com\/index.php\/wp-json\/wp\/v2\/media?parent=7456"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.foodieandtraveler.com\/index.php\/wp-json\/wp\/v2\/categories?post=7456"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.foodieandtraveler.com\/index.php\/wp-json\/wp\/v2\/tags?post=7456"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}