{"id":4992,"date":"2019-09-16T18:41:44","date_gmt":"2019-09-16T22:41:44","guid":{"rendered":"https:\/\/www.foodieandtraveler.com\/?p=4992"},"modified":"2019-09-16T18:47:48","modified_gmt":"2019-09-16T22:47:48","slug":"the-butcher-shop-presenta-nuevos-productos-de-niman-ranch","status":"publish","type":"post","link":"https:\/\/www.foodieandtraveler.com\/index.php\/the-butcher-shop-presenta-nuevos-productos-de-niman-ranch\/","title":{"rendered":"The Butcher Shop presenta nuevos productos de Niman Ranch"},"content":{"rendered":"<div dir=\"ltr\">\n<div class=\"x_gmail_quote\">\n<div dir=\"ltr\">\n<div>\n<p class=\"x_MsoNormal\"><span lang=\"ES-TRAD\"><span style=\"color: #000000;\">El speciality store de Santo Domingo, The Butcher Shop, present\u00f3 su nueva propuesta gastron\u00f3mica con productos de Niman Ranch, una alternativa exquisita y saludable para los amantes de la alta cocina y la gastronom\u00eda.<\/span><\/span><\/p>\n<p class=\"x_MsoNormal\"><span lang=\"ES-TRAD\"><span style=\"color: #000000;\">Con la introducci\u00f3n de las nuevas salchichas y embutidos de Niman Ranch, los dominicanos podr\u00e1n disfrutar en exclusiva de estas variedades, en los cuales se resalta el compromiso de los productores de la marca con el medio ambiente y el consumidor al ofrecer alimentos libres de antibi\u00f3ticos y hormonas, aportando gran calidad a la variedad de carne de res, cerdo y cordero.<\/span><\/span><\/p>\n<p class=\"x_MsoNormal\"><span lang=\"ES-TRAD\"><span style=\"color: #000000;\">Entre la diversidad de salchichas y embutidos disponibles se encuentran Apple Gouda Uncured Sausage, Jalape\u00f1o Cheddar Smoked, Ginger Lemongrass, Roast Beef, Capocollo, Pulled Pork With BBQ Sauce, Genoa Salame, Provolone Cheese, Uncured Pepperoni, Hot Sopressata, Prosciutto y Beef Pastrami, ofreciendo una explosi\u00f3n de sabor con una intensidad inigualable.<\/span><\/span><\/p>\n<p class=\"x_MsoNormal\"><span lang=\"ES-TRAD\"><span style=\"color: #000000;\">Niman Ranch tiene m\u00e1s de 740 agricultores y ganaderos familiares en toda California, compartiendo su responsabilidad de criar cerdos, ganado vacuno o cordero, bajo estrictos protocolos y la creencia de que los m\u00e9todos humanos tradicionales y sostenibles dan como resultado una carne de mejor sabor.<\/span><\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<div dir=\"ltr\">\n<div class=\"x_gmail_quote\">\n<div dir=\"ltr\">\n<div>\n<div id='gallery-1' class='gallery galleryid-4992 gallery-columns-3 gallery-size-thumbnail'><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.foodieandtraveler.com\/index.php\/the-butcher-shop-presenta-nuevos-productos-de-niman-ranch\/los-productos-de-niman-ranch-son-una-alternativa-exquisita-y-saludable-para-los-amantes-de-la-alta-cocina\/'><img decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.foodieandtraveler.com\/wp-content\/uploads\/2019\/09\/Los-productos-de-Niman-Ranch-son-una-alternativa-exquisita-y-saludable-para-los-amantes-de-la-alta-cocina-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.foodieandtraveler.com\/index.php\/the-butcher-shop-presenta-nuevos-productos-de-niman-ranch\/apple-gouda\/'><img decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.foodieandtraveler.com\/wp-content\/uploads\/2019\/09\/Apple-Gouda-150x150.png\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.foodieandtraveler.com\/index.php\/the-butcher-shop-presenta-nuevos-productos-de-niman-ranch\/carlos-romero-propietario-de-supperclub-y-junior-rivas-director-general-the-butcher-shop\/'><img decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.foodieandtraveler.com\/wp-content\/uploads\/2019\/09\/Carlos-Romero-Propietario-de-Supperclub-y-Junior-Rivas-Director-General-The-Butcher-Shop-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure>\n\t\t<\/div>\n\n<div><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>El speciality store de Santo Domingo, The Butcher Shop, present\u00f3 su nueva propuesta gastron\u00f3mica con productos de Niman Ranch, una alternativa exquisita y saludable para los amantes de la alta cocina y la gastronom\u00eda. Con la introducci\u00f3n de las nuevas salchichas y embutidos de Niman Ranch, los dominicanos podr\u00e1n disfrutar en exclusiva de estas variedades, [&hellip;]<\/p>\n","protected":false},"author":9,"featured_media":4995,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2,1486,1142,6],"tags":[2460,2464,60,2466,2462,2469,2461,2458,2395,2470,2467,2465,2463,2459,2468],"class_list":["post-4992","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-featured","category-foodies","category-gastronomia","category-solo-para-sibaritas","tag-apple-gouda-uncured-sausage","tag-capocollo","tag-gastronomia","tag-genoa-salame","tag-ginger-lemongrass","tag-hot-sopressata","tag-jalapeno-cheddar-smoked","tag-niman-ranch","tag-nuevos-productos","tag-prosciutto","tag-provolone-cheese","tag-pulled-pork-with-bbq-sauce","tag-roast-beef","tag-the-butcher-shop","tag-uncured-pepperoni"],"_links":{"self":[{"href":"https:\/\/www.foodieandtraveler.com\/index.php\/wp-json\/wp\/v2\/posts\/4992","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.foodieandtraveler.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.foodieandtraveler.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.foodieandtraveler.com\/index.php\/wp-json\/wp\/v2\/users\/9"}],"replies":[{"embeddable":true,"href":"https:\/\/www.foodieandtraveler.com\/index.php\/wp-json\/wp\/v2\/comments?post=4992"}],"version-history":[{"count":0,"href":"https:\/\/www.foodieandtraveler.com\/index.php\/wp-json\/wp\/v2\/posts\/4992\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.foodieandtraveler.com\/index.php\/wp-json\/wp\/v2\/media\/4995"}],"wp:attachment":[{"href":"https:\/\/www.foodieandtraveler.com\/index.php\/wp-json\/wp\/v2\/media?parent=4992"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.foodieandtraveler.com\/index.php\/wp-json\/wp\/v2\/categories?post=4992"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.foodieandtraveler.com\/index.php\/wp-json\/wp\/v2\/tags?post=4992"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}